Guzzle Restaurant and Bar
On my birthday the other day, we went for a simple dinner at a restaurant Sue Ann’s friend had told her about. Guzzle restaurant and bar in Damansara Perdana is a small restaurant which serves mostly western food, accompanied with a variety of beers and wines.
The wine shelves
The interior of the place was decorated with wine bottles (empty bottles unfortunately) on shelves and only had around 10 – 15 tables inside the restaurant. Low lighting and simple furniture gave it quite a homey feel to the place.
I washed it all down with beer...
As we were pretty hungry by the time we got there, as usual is the case, we ordered more than we should have and ended the night more full than we should have been. The one gripe I had was that they only sold water in bottles, i.e. mineral water. I never understand why they do that in Malaysia – filter your tap water and serve it to me, I’ll still drink it, don’t try and charge me for ‘reverse osmosis’ water or anything similar.
The Godfather
Bacon and Egg Salad
For starters we ordered ‘The Godfather’ (pizza) and a bacon and egg salad. I especially liked the salad because it had a poached egg on top, although the egg was cold, which I think they did on purpose. The pizza has a nice garlic taste to the base and crust for those garlic lovers out there.
They also serve 'The Wimp' which is Hog's Breath without Jalapeno peppers
Sue Ann ordered the ‘Hog’s breath’ which is basically a beef burger with jalapenos to give it a nice kick and served with home made french fries. The french fries were similar to the ones you get from TGI Fridays, which was a nice change to ‘crinkle cut’.
I wonder if you can buy this at Ayamas?
I had the bangers and mash, which was 2 jumbo chicken sausages served with brown sauce on top of pumpkin and potato mash, also a nice change. The sausages were really huge but still tasty.
Was served super hot.
My mum ordered the beer battered fish and chips, which is exactly what it says. Fish dipped in a beer batter sauce and fried, served with the home made fries as well. The batter used on the fish gave it quite a nice taste, not so bland as usual fish and chips.
Lamb chop.
My youngest brother ordered lamb chop served with pumpkin and potato mash as well. I only had a small bite so I can’t really comment much on it.
All in all, quite a nice simple western dinner, with the bill coming up to RM137.85, which is pretty goof for a meal for 4 with starters. Worth a visit one day.
Guzzle
C111 Ground Floor (Near Citibank),
Metropolitan Square, Jalan PJU 8/1,
Damansara Perdana
Cuisine: Western
Tel: 03 – 77251459
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10 Comments
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-xin, 3 years ago
the food looks so yum! i am already hungry and its only 4.30 =/
p/s: i also hate restaurants that serve only evian and perrier. i would never pay rm10 bucks for just the plain water
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-William, 3 years ago
Yup, it’s a pet peeve of mine as well… oh well at least the food was good.
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-Alexis, 3 years ago
high 5 william! its my pet peeve as well. dont think filtered water is gonna cost them that much. they can put a slice of lemon in it!
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-Teress, 3 years ago
Hello! I chanced upon your blog, and I’ve been reading through your entries, and all of them make me hungry!!!
Your food photography technique is really fantastic.
Thanks to your blog, I have more places to check out and definitely more ideas in terms of how to cook food. ^^
Cheers and more power!
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-email2me, 3 years ago
I came by across this shop a few times but end up in Gasthaus for German food instead. The food looks rather ordinary for me. You should try the steaks at Maria. The shop right above Deutches Gasthaus 3. ONLY go for the steaks. The rest are pretty normal.
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Sue Ann, 3 years ago
Hi Teress , Thank yoU! Glad you like our blog and glad the food makes you hungry. It means we are doing something right.Keep coming back for more new posts!!
Hi Food Poi, we tried this place as it was recommended by a friend who knows the owners. We have yet to try either Gasthaus or Maria, but will keep it in mind the next time we are there and are looking for some good steak. Thanks for the suggestions =)
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William, 3 years ago
Hi Ken: Thanks for letting us know about the steak place, because my dad has been asking me to take him to eat nice steak in KL, and besides Victoria Station, Jake’s etc… I’ve not been able ot find a good one.
Will give yours a try one day.
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-lotsofcravings, 3 years ago
food looks quite normal..the bangers definitely doesnt look gourmet to me at all..
yeah usually those restaurants that serve mineral water only r the really high end 1s..this doesnt seem to be..
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William, 3 years ago
But I must admit that the food was tasty, even though it doesn’t look all that special…
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[...] been told about this place by a fellow blogger, Ken, of Foodpoi.com in a comment he left in a previous post. He told us to head to Maria’s to eat their steak but until I got to Damansara Perdana I [...]
[...] been told about this place by a fellow blogger, Ken, of Foodpoi.com in a comment he left in a previous post. He told us to head to Maria’s to eat their steak but until I got to Damansara Perdana I [...]