New Restaurant Ipoh Chicken Rice, Jalan Gasing
New Restaurant Ipoh Chicken rice on Jalan Gasing has been around since I was a kid (not too many years ago – some say that’ I’m talking about the present in fact) and is more famously known as ‘the chicken rice place next to Satellite chicken rice’.
However, after the children of the original owner took over, New Restaurant Ipoh Chicken rice has gone on an expanding spree, with outlets all over the place - including Mid Valley.
I was recently at the one on Jalan Gasing and had my usual chicken rice fare the family, which includes, roast pork, char siew, bean sprouts, pork ball soup, chicken rice and lots of chilli.
Some people prefer to have a bowl of curry laksa as the base, rather than the normal chicken rice.
The steamed chicken is my personal favourite, going for the chicken breast with the most meat to get the biggest bang for my buck. A simple soy sauce and sesame oil base, mixed with lots of dark sauce and chilli and you’re good to go.
The pork balls (foreground) come in a clear soup stock and have a simple, savoury taste to them. You can tell a good meat ball when it’s big and bouncy, which these are.
A plate of bean sprouts is always a must, to give you a ‘balanced’ meal, otherwise it’d be all meat, meat and more meat.
Personally, I’ve found the consistency of the food to be pretty good, except on the peak days (Saturday/ Sunday) where you run the chance of having slightly overcooked char siew – so just don’t go on the weekends.
Other than that, no real problems I’ve experienced so far.
New Restaurant Ipoh Chicken Rice
107 Jalan Gasing 10/1
Tel: 03 7956 0958
Non-halal
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Tags: Jalan Gasing, jalan gasing chicken rice, new restaurant ipoh chicken rice
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